We were lucky enough to be invited for a cider talk and tasting, as well as making pizzas (!!!) with some fellow Brum bloggers, at The Stable in Birmingham. We were really excited as we’ve visited The Stable before, for their pre-opening celebration as well as a few more recent delicious dinners out, and also because making our own pizzas sounded so much fun!

The Stable started in Cornwall, using fresh and locally sourced ingredients and forming relationships with lots of cider makers. This combination was such a success that they are now opening up plenty more in locations across the country!We headed to the restaurant’s Birmingham location, which is very well located between New Street station and the Mailbox, and found it immediately.

Are you a fan of afternoon teas? Do you like yours with tea, prosecco or maybe a cocktail? Well however you like yours it might be worth checking out Slug and Lettuce.

If, like me, you remember Slug and Lettuce for being a stop on a night out for drink deals and a selection of shots then you might be in for a surprise – the revamp is fancy! The drink deals are still there but this time they focus heavily on cocktails and afternoon teas.

Before we headed off on our holidays we were invited to the relaunch of a pub we have driven past a dozen or so times but never had the opportunity to visit. When the invite mentioned that we would be given a tour of their on site brewery and a taster of their new menu we were sold.

Set in the gorgeous countryside just outside of Birmingham the Coach and Horses Weatheroak Hill pub and restaurant captures that countryside feeling while offering delicious food and a great variety of beers. It’s also been in the same family for nearly 50 years so they obviously knows what works well.

I don’t know how or why we never got around to publishing this post when we visited the Cereal Killer Cafe in Brick Lane, London back in December 2014 – so here it is 18 months later!

The good thing is the Cereal Killer Cafe is still going strong, so this is as relevant today as it was back then!

The concept is simple. Stock a fairly small cafe space with walls of cereal and not just your regular supermarket cereal – your international brand cereals! 120 varieties in total! Including Lucky Charms and Fruit Loops – the cereals you always ‘treat’ yourself to when visiting somewhere in the States (well if you are Laura and I).

I’d seen photos from the glamorous Russian restaurant Bob Bob Ricard in London on Instagram over the last few years, and always had it on my list of ‘one day, if we have the money/an occasion’ items.

So when I suggested it to my ‘realist’ wife for our anniversary and showed her the photos, I definitely expected her to say no. It is the most expensive place we would have ever eaten! So I was shocked when she said she thought it was a great idea, and I booked it before she could change her mind.